wines

ask the bartender about our rotating natural wine selection

TWELVE ELEVEN

White Gold — San Joaquin County, CA 2022 {White}
Muscat blend, sweetest thing — $9/$35

Sauvignon Blanc — Pine Mountain, Cloverdale Peak, CA 2021 {White}
Lush fruit, white peach, crisp acidity — $12/$47

Albariño — Clements Hills, CA 2023 {White}
Nectarine, light, refreshing — $10/$39

Barbera Rosé — Shenandoah Valley, CA 2022 {Rosé}
Raspberry, honeydew, crisp — $11/43
*BEST IN CLASS*

Rosé of Pinot Noir — Mendocino Ridge, CA 2021 {Rosé}
Strawberry, medium acidity, light — $12/$47

Mourvédre — Clements Hills, CA 2021 {Red}
Blackberry, plum, light — $11/$43

Pinot Noir — Russian River, CA 2021 {Red}
Berry, smooth, long finish — $14/$55

Pinot Noir — Mendocino Ridge, CA 2020 {Red}
Plum, vanilla, allspice — $14/$55
*BEST IN CLASS*

Zinfandel — Shenandoah Valley, CA 2022 {Red}
Black pepper, cherry, plum — $11/$43

Cabernet Franc — Mendocino, CA 2021 {Red}
Raspberry, sweet tobacco, jammy — $15/$59

NON-ALCOHOLIC

De Soi — golden hour & tres rosé $6

Aplos — ume spritz $6

Oli Pop — rotating selection $4

OTHER YUMMY STUFF

Sparkling Pinot Noir — “Crémant de Loire Rosé” ‘Paul Buisse’ Loire Valley, France
Strawberry cream, honey, crisp — $15/59

Sparkling Chardonnay — “Brut” ‘Boschendal’ Western Cape, South Africa
Crisp apple, creamy, rich — $16/63

Chardonnay — ‘Sean Minor’ Sonoma, CA 2022 {White}
Green apple, cream scone, vanilla — $14/55

Riesling — “Weingut Stadt Krems” Kremstal, Austria 2023 {White}
Peach, mineral, dry — $12/47

Tempranillo — “Rioja Réserva V” ‘Bodegas Faustino’ Rioja, Spain 2018 {Red}
Blackberry, toasted clove, black pepper — $15/59

Gamay — “Beaujolais-Villages” ‘Mommessin’ Quince, France 2020 {Red}
Raspberry, leather, earthy — $14/55

Malbec — “Tilia” Mendoza, Argentina 2023 {Red}
Cherry, oak, vanilla — $15/59

Merlot — ‘Fallon Place’ Alexander Valley, CA 2017 {Red}
Plum, chocolate, full bodied — $15/$59

Cabernet Sauvignon — “Baby Blue” ‘Blue Rock’ Alexander Valley, CA 2021 {Red}
Dark Current, savory spices, toasty oak — $17/$68

Port — ‘Warren’s Tawny 10 Year’ Douro Valley, Portugal {Dessert Red}
Green fig, dried cherry, incense — $12/$55

SPECIALTY BOTTLES

Champagne — “Blanc de Blancs” ‘Laurent-Perrier’ Champagne, France
Citrus, green apple, brioche — $120

Chablis — “Chablis Bourgogne” ‘Louis Moreau’ Burgundy, France 2022 {White}
Pear, honey, mineral — $85

Barolo — “Pecchenino” ‘Le Coste di Monforte’ Piedmont, Italy {Red}
Licorice, white peppercorn, silky — $115